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How To Reheat Boiling Crab Leftovers


How To Reheat Boiling Crab Leftovers

For most people, crab boils are an annual event. Because of this, many who partake in these get-togethers end up with leftovers. If you’re one of them, don’t despair! There are plenty of ways to reheat boiling crab leftovers that won’t make you cringe from disgust. In fact, there are some great options for how to reheat boiling crab that you might even prefer over the original meal.

How To Reheat Boiling Crab Leftovers

1. Make a crab dip

If you made crab dip, this is the best way to reheat it. Just follow the instructions for making crab dip and then heat it up in a pan on the stove.

2. Make crab cakes

Crab cakes are another great option for reheating boiled crabs leftovers because they can be made from leftover meat and have much less fat and oil than traditional recipes. You can also add some of your favorite spices or seasonings to them for more delicious flavor options, too!

3. Freeze them!

If you’re not a fan of any of the above reheating options, freezing them is an excellent way to go! Just pop them in the freezer and reheat them when you need them again, no need to worry about how they taste after being frozen and thawed again—they’ll still be delicious!

4. Make crab bisque

If you’re looking for a way to reheat boiled crab leftovers that won’t leave you with any sort of fat, oil, or grease, making crab bisque is the best way to go! It may not be as “crabby” tasting as the original dish, but it will still taste great. Just follow the instructions for making crab bisque and then heat it up with some milk, butter and herbs, and seasonings of your choosing.

5. Make crab meat lasagna

Another great way to reheat boiled crabs leftovers is by making a delicious lasagna that uses cooked crab meat in place of ground beef in traditional recipes! This version uses only one ingredient—crab meat—but it makes for a delicious meal that will impress your guests when they bite into their first bite! All you need is some cheese, tomato sauce, mozzarella cheese, and cooked crab meat, and you’re set.

6. Make crab meat pie

If you want to continue the indulgent theme of crab, making a crab meat pie is the best way to do it! Plus, it tastes delicious and your guests will love it because they can’t even tell that there’s no ground beef in it. All you need are some cooked crab meat, cream cheese, a flaky pie crust, fresh herbs, and any seasonings of your choosing. You can even make this dish ahead of time and then reheat it when you need it.

What Are Some Tips For Reheating Boiled Crab Leftovers?

  1. Cover the leftover crab with a lid and place it in the microwave for about a minute. This will provide enough time to reheat the crab without overcooking it.
  2. Alternatively, you can use an oven with a broiler. To do this, cook the leftover boiled crab for about 20 minutes at 350 degrees Fahrenheit until heated through.
  3. If you’re reheating boiled crab on a stovetop, heat it on low heat for about 5-10 minutes until heated through.

Is It Safe To Reheat Boiled Crab Leftovers?

1. Boil up a batch of crab cakes

If you’re craving boiled crab, but don’t want to give in and actually eat the fresh stuff, try making some crab cakes. There are tons of recipes out there of how to make crab cakes. You can check out our post on how to make crab cakes with boiled crab legs or even our post on how to make crab cake sliders or even our recipe for how to make homemade lumpia. The point is that there are plenty of options out there when it comes to how to reheat boiling crab leftovers.

2. Reheat the leftovers in a casserole dish

Boiled crabs can be eaten straight from the pan, but if you’re not feeling so brave, take them out and place them in a casserole dish for reheating later on. To do this, just add some butter and heat until it melts, then pour your leftovers into the dish and turn the heat to low.

3. Reheat boiled crab in the microwave

If you’ve got a microwave, reheat boiled crab leftovers in the microwave. You can do this by placing your leftovers on a microwave-safe dish, covering it with aluminum foil and heating it for about five minutes or until fully heated. This is great for when you’re craving boiled crab but want to save yourself from eating the fresh stuff!

4. Use a slow cooker to reheat boiled crab leftovers

One of our favorite ways to reheat boiled crab is using a slow cooker. You can put your leftover crabs in there, cover them with water and butter and let them cook on low for about three hours or until they’re fully cooked through and ready to eat! To make sure they don’t get overcooked, check on them every hour or so to make sure they don’t boil over. When your crabs are ready, pour them out into a bowl and enjoy!

5. Use a steamer to reheat boiled crab leftovers

Another way of reheating boiled crab is using a steamer. Place your leftover crabs in the steamer, cover them with water, and steam for about five minutes or until they’re fully cooked through. Remove from the pot and serve immediately!

What Are The Best Ways To Enjoy Reheated Boiled Crab Leftovers?

1. Crab Cakes

Crab cakes are a great way to enjoy your leftover crab. They’re delicious and satisfying, and they’re usually a crowd-pleaser.

2. Crab Cakes with Corn Relish

You can also make crab cakes with corn relish as an accompaniment. This recipe is very easy to make, and it tastes delicious!

3. Crab Cakes with Dill Sauce

For a refreshing variation on the crab cake, try adding dill sauce to the mix. It goes great with any kind of bread or crackers, or even bread sticks or chips! You can also add some crushed red pepper flakes for a little extra kick!

4. Crab Cakes with Creamy Horseradish Sauce

For something that’s similar to a crab cake but offers more flavor and fewer carbs, try these cream-based horseradish crab cakes instead! They will be sure to become an instant favorite!

5. Crab and Pasta Bake

If you’re looking for a low-carb alternative, try this delicious and easy pasta bake.

How To Reheat Boiled Seafood Chowder

  • Boil your seafood chowder. If you boiled the seafood chowder in advance, then you can simply reheat it on a stovetop or in a microwave.
  • Add boiling water to your leftover seafood chowder and heat until heated through.
  • Serve the leftover seafood chowder with toast points and garnish with fresh parsley for a really delicious meal!
  • Top your toasted bread with crab meat, sour cream, avocado slices, and salsa for a delicious sandwich!


Crab boils are a great way to celebrate with friends and family, but leftovers can sometimes be a nuisance. Luckily, there are plenty of ways to reheat boiling crab leftovers that don’t require a lot of extra effort. From steaming crab legs to reheating chowder, there are plenty of options available.

Jacob Lindsey

Jacob is a home remodeling guru having worked over 15 years in construction in Reno, NV, mainly focused on home renovations. He likes taking ideas from his clients and making them a reality.

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